
Pastas & Entrees
Tuscan Salmon - Orecchiette pasta, lemon, garlic, white wine, cherry tomatoes, kale, and ricotta topped with wild Salmon $34
Smoked Chicken Fettuccine - House-smoked chicken, wild mushrooms, parmesan, cream reduction $28
Pasta ALA Sol - Roasted tomato sause, sun-dried tomatoes, spinach, parmesan, basil, orecchiette $24
 Add Sausage $8
Prawn Risotto - Garlic prawns, zucchini, summer squash, onions, cream, arborio rice, basil oil $30
 Add Sausage $8
Grilled Sockeye Salmon - Wild troll caught Salmon, tomato, ginger, lemon, saffron. Served with vegetables and rice $32
Artichoke Crusted Halibut - Halibut, artichokes, cream, breadcrumbs, spinach. Served with mashed potatoes and vegetables $37
Cassoulet- Classic fresh stew, braised lamb, sausage, chicken, red wine demi-glace, moire pox, white beans, served with garlic bread $32
Sicilian Seafood Stew - Prawns, clams, cod, tomato, caper, lemon, white wine. Served $34
Eating raw or underkooded meats may cause illness.
Gratuity of 20% may be added to parties of 6 or more.

